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This entry was posted on January 3, 2011 at 8:50 am and is filed under featured dish with tags scallops. You can follow any responses to this entry through the RSS 2.0 feed.
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Wow that looks delicious!
[…] eat Quality Seafood even when you’re not at Quality Seafood? Check out Chef Esteban’s scallops with kale, mushrooms, and garlic at Vino Vino (4119 Guadalupe St). He buys his sea scallops from Quality. […]
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